Anne Applebaum and Danielle Crittenden / Photographs by Bogdan and Dorota Bialy
A beautifully presented cookery book featuring 90 recipes for both classic and contemporary Polish cuisine written by Pullitzer-Prize winning journalist Anne Applebaum. American-born Ms. Applebaum has spent much of the last 25 years living in Poland, where she is married to former Foreign Minister Radoslaw Sikorski, and her love for her adopted land can be seen in the collection of dishes she has selected. For those who already know and love Polish cuisine, this book will be a delight while those less familiar will discover mouth-watering dishes they might not have expected to find in Poland. It also makes for a beautiful gift and coffee table read.